# 开箱大吉 牛转钱坤 # 郸县豆瓣酱 一酱在手厨房小白都变“厨神”！我们经常在上班地开小灶，有了豆瓣酱真的超简单，炒菜炒肉海鲜通通都🉑️以.洗净食材，肉我们用的是火锅的肥牛，鱿鱼和牛肉过水下备用.切几片姜热锅上油炒几下，按分量放豆瓣酱炒几下，放入花菜炒几下➕点水盖起来闷7、8分钟左右，再放入牛肉、鱿鱼和虾再加点水加点生抽、蚝油和少许糖，喜欢吃辣的可以加点辣椒炒，大概再闷个5、6分钟就可以出锅了，配大馒头米饭面条通通都好，简单方便又好吃！男同事们闭着眼都能挖一大碗饭！我们还用豆瓣酱炒过高丽菜，做过麻婆豆腐炒过面.豆瓣酱简直就是万能酱！

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