# 今日份家常菜 #这款凉菜颜值太高啦！！只需要皮蛋，午餐肉和鸡蛋就可以！在容器底部刷油，放入切好的皮蛋和午餐肉。然后鸡蛋蛋液分离，先倒入蛋白，上锅蒸凝固，然后再加入蛋黄液，再上锅蒸，蒸熟就好啦！倒点酱油美滋滋！

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