# 夏日清凉 # 凉拌皮蛋这么做超好吃‼️ 夏天到了，又是吃凉拌菜的好时节！皮蛋大部分做法都是凉拌，酱汁的做法也很多，接下来就分享我的两种做皮蛋的超美味做法吧‼️‼️ 🥙食材 皮蛋四个 小黄瓜2条 🌟万能酱汁配料：葱花1勺（约两根）、蒜末1勺（约半头蒜）、辣椒面1勺、熟白芝麻1勺、生抽3勺、陈醋（香醋）2勺、蚝油1勺、白糖1茶匙、盐1/2茶匙，菜油适量. 🌟剁辣椒蒜蓉酱：半头蒜切碎，一勺剁辣椒，2勺生抽油适量. ✅万能酱汁黄瓜皮蛋做法： 👉黄瓜拍碎，每个皮蛋切成8瓣，摆好造型； 👉准备万能酱汁：先将葱花、蒜末、辣椒面、熟白芝麻放入碗中，淋上冒烟的热油，混合均匀后再按比例加入生抽、香醋、蚝油、糖、盐，搅拌均匀即可开吃！ 一道用万能酱汁搭配它也非常合适，吃起来爽口又滑嫩，不可多得的美味！ ✅剁辣椒蒜蓉皮蛋做法： 1. 皮蛋切块摆好盘，半颗蒜切成蒜末 2. 锅里倒入比平时炒菜略多一点的油，放入蒜末，一小勺剁辣椒，小火煎香，再加入两勺生抽，转大火，生抽冒泡即可关火。 3. 将酱汁浇在皮蛋上拌匀即可开吃！ 两种做法做出来的皮蛋都超级好吃，不妨试试喔‼️🥰🥰 # 亚米商场6周年 #

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