青花椒水煮鱼！

这道菜的主料就是鱼片片，辅料就是大亚米可以买到的四川鹊城牌青花椒水煮鱼调料！

1、先把鱼切成片片，像这个样子：

2、然后把鱼码开，拿一点点盐，生粉水，和料酒腌20分钟。

3、锅内入油（10ml）大火烧热，转中小火下调料包慢炒至油红出香，再倒入清水，转大火煮沸。

4、大火把配菜过一遍水断生，转小火，捞出所有菜料装盆待用

5、转大火再次烧沸汤水，入鱼片略煮（一分钟左右）鱼肉开始泛白立即关火，起锅倒入菜盆，撒一把花椒、干辣椒面。

6、锅内再入油（40ml），大火烧旺关火，将油泼进菜盆里嘶啦啦。

搞定o(≧v≦)o~~ 看起来是不是很诱人？！！！

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