家庭版烤冷面 从此告别路边摊

 1.平底锅滴入少量油

2.放入一张烤冷面 打入一个鸡蛋🥚

3. 将鸡蛋涂匀

4.等鸡蛋稍微凝固 翻面 刷入酱汁

5.没有火腿肠的我们

也可任意➕ 肉肉（肉松 培根🥓都是不错的选择）

6.用铲子切成几段 

🔚简单吧🙂

📍完美

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小Tips

听说煎的时候加点水 会更软 熟的透一点

还有个伙计说哈哈哈哈哈

 冷面酱可以兑点雪碧 再抹上去哈哈哈哈哈哈哈

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