看到小二晒青团才想起来是清明节啦，发一波去年做的健康版网红蛋黄肉松青团，少油少蛋黄酱，虽然有几个有点破相。 肉松也是自己做的所以可能卖相不太好，但味道完全o98k。皮子加了青汁和一丢丢色素，糯米粉和粘米粉5:1比例做出来一点都不粘牙。 我其实还没尝过正宗的网红什么味道，感觉应该比这个口感湿润，过几天考完试再做一次不健康版的哈哈哈。材料其实亚米都买的到呢

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