周末悠闲下午茶
炎炎夏日，出门太热😂在家吃个下午茶，放松一下自己也是一个不错的选择……蔓越莓饼干和玫瑰奶茶乃是一大绝配啊😉（p.s. 请把外观忽略，本来就不是一个擅长手工活的人😬）
1）75克黄油与40克糖份搅拌均匀
2）加一个鸡蛋搅拌均匀
3）加入35克切碎的蔓越莓干
4）加入115克面粉（我用的all purpose flour）
5）把所有材料搓成团，放在保鲜膜上，弄成一个长方体放入冰箱冷冻一小时
6）取出面团切片，放至烤箱350华氏度20分钟
玫瑰奶茶：
1）1 cup水，1 cup牛奶，4个红茶茶包（大约10克，也可以用红茶茶叶）
2）煮至沸腾时，加入两小勺炼奶（甜度可以自己调整）
3）最后再加入玫瑰花
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