简易肉松包制作

如果要把早餐比作男友，那我必定是喜新厌旧，换男友如换衣服的人。

每天起床的第一个问题就是早餐吃什么？

花生酱面包？鸡蛋芝士面包？吃了100遍了。

培根鸡蛋太油。窝夫pancake太麻烦。当然不能是泡面，我早餐从来不吃速食。

所以要发明点新东西吃，如以下这款简易肉松包。

如果是在国内，或者唐人街，吃个肉松包，直接去西饼店买就行了。但我住在美国偏远农村里，基本不可能。于是在亚米买了肉松，发明以下食品：肉松+Mayo+面包。

第一步：把面包烤一下，涂上Mayo。

肉松蛮新鲜的。

第二步：撒肉松，配上旧街场奶茶。

这样就好啦，挺不错的。咬下去脆脆的，Mayo肥肥的，和肉松搭配很和谐。喜欢润滑口感的可以先把肉松和Mayo混合搅拌再铺上。

成品展示 👏👍👇

找回了与肉松包的初恋感觉。🌹🌹😊😊

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