自制泰式炖牛肉🐂
其实做完觉得真的非常非常非常像台湾牛肉面的味道!!!
香菜籽烘香 白胡椒粒 黑胡椒粒 八角桂皮*2
南姜 生姜 香茅根 枸杞 洋葱半个 白萝卜6-8inch切块 香菇 蒜瓣
生抽老抽蚝油 红糖 金山酱油
炖吧!!!
昨晚不管配饭还是面都一级棒!!
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