# 开学第一单 # # 五行缺辣 # # 亚米食谱 # # 百万积分第7季 #
熬了棕榈糖Syrup(棕榈糖切碎以后加一点水用小火熬到略微浓稠的感觉
用罗望子膏做了罗望子酱(比市售的好吃!!!酸度很给力!【罗望子膏掰碎以后用热水浸泡30min,再搅拌成糊状,尽量把纤维捏碎,再用筛子过滤出渣子】
做了Pad Thai………(这个菜真的不是随随便便就能做好吃的!
我觉得下次还是不要用虾干了,味道真的容易不和谐…萝卜干的作用也不是那么显而易见还和调的Pad Thai汁不怎么搭◉‿◉
结果就是真的比我之前做的任何一次Pad Thai好吃!!!!!!
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