# 一秒变好吃 # 海底捞的调料真的很少让人失望。我按照包装的方法和量做了一次酸汤肥牛，真的很好吃，味道很像饭店。 它的口味我觉得更接近酸汤鱼，不是特别酸，所以我又自己加了些醋和酸菜。总体来说非常不错，主要是还非常简单，基本食材焯熟后倒上热调料以后加油就可以，不需要任何烹饪技术都可以做出一份饭店级别美食！

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