# 开箱大吉 牛转钱坤 # 王守义十三香，卤毛豆的正确打开方式get✅ 今天做饭恰好蔬菜不够了，就把Costco买来的冷冻毛豆拿出来充数。 搜了好几个亲的晒货，最后决定把毛豆的两角剪掉，以便入味。 先把毛豆洗净，剪角，然后放入锅中烧开。 加入酱油（老抽生抽）、八角、香叶、桂皮，海量的糖、盐，收汁。 快好的时候放入亚米购入的万能调料—王守义十三香调料。 收到酱汁浓稠，完成，太好吃了。豆壳里面的全是甜甜的卤子。 秘诀是剪角+多放糖，重要，重要。。。

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