# 2021赏月计划 ## 温暖小厨房 # Korean cold noodles Prepared two kinds of flavor, fish sausage, cucumber strips and stewed beef, chopped green onions. Let's first talk about the method of making cold noodles filled with fish sausage and cucumber strips: 1. Grease the pancake pan and heat it over medium heat. 2. Tear off the plastic film and put the cold noodles into the pot and heat them over low heat. 3. Beat an egg and spread it on a cold noodle. Keep the heat low. 4. Spread the eggs evenly until slightly solidified. 5. Turn the cold noodles over and smear the special sauce for roasting cold noodles. 6. Put fish sausage, cucumber strips and coriander leaves on top. 7. Roll up the baked cold noodles and spread a small amount of cold noodle special sauce on the surface. 8. Garnish with a little cilantro leaves and sprinkle with cold noodle seasoning. Stewed beef, chopped green onion stuffing, put in Korean barbecue sauce, taste slightly sweet and delicious, a total of 10 pieces, brush matching cold noodle special sauce may not be enough, you can use this BBQ sauce instead.