# 独家懒人快手菜谱 # 卤牛肉又是懒人快手菜吖😄 1.准备一大块牛肉洗净，稍微改下刀，放入高压锅内 2.按照比例加入自家卤卤料（粉末状），（可再加点干辣椒和八角）再加入清水稀释一下，颜色如果不够深🉑️加点老抽！ 3.高压压个半小时左右就好了，试下味道！如果太咸可加点盐调和！ 4.待牛肉晾凉再切薄片，可再放回卤汁里浸泡更加入味 咸香肉香真的非常好吃😋平时多卤点可拿来煮牛肉面啊或当凉菜都非常的美味👍

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