【夏日简餐】之我为烧烤狂
简餐系列：我们今天来做个国内街边烧烤吧～
先上个图🙃🙃🙃是不是食欲大开‼️‼️‼️
需要的调料有酱油，蚝油，孜然粉，孜然粒，香油，芝麻粒，和辣椒粉。其他调料可按自己需求增减。
首先把烤箱预热325华摄氏度，我们就开始准备材料吧👻👻👻
我今天只做了豆腐和金针菇两样食材。也可以选用茄子，韭菜，土豆片，馒头片等。
然后那一个小碗把各种调料调在一起。酱油我只放了一勺，蚝油放了两勺，香油一点点，孜然粉和孜然粒放了n勺（孜然死忠粉🌚🌚🌚）辣椒粉依个人适应程度添加。
全部调好可以稍微尝一下，偏咸一点比较好，因为豆腐不好入味。
用一个刷子刷在摆在烤盘上的豆腐和金针菇（记得两面都要刷哦）
放入烤箱先烤十分钟➡️拿出来翻面➡️再次放入烤箱烤七分钟➡️拿出来撒葱和香菜➡️烤3到5分钟，大功告成🎉🎉🎉
夏天最爱的烧烤在家也可以轻松搞定啦👌👌👌
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