# 摸着良心来种草啦 # 为了家人学习做红烧菜 以前每次做红烧肉都要炒糖色 就为了菜色好看 还需要一堆不同的调味料 自从遇到李锦记秘制红烧汁 红烧的菜式再无难度 只要再根据自己的喜好 加入适量冰糖或八角就很足够了 让厨房小白做出来的菜色 都让人很有食欲的样子

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