# 亚米与你相识已9 #好就没吃螺霸王的螺蛳粉了，这一款蘑菇屋同款螺霸王螺蛳粉的包装也太美了，粉蓝色的世外桃源就是螺狮粉的产地，只需要一筷子就能开启酸爽之门 它和其他螺狮粉的区别是多了一包菌菇包和蛋白条，除此之外还包括：干米粉、腐竹包、酸笋包、配菜包、花生、辣椒油、酸醋包、汤料包 煮法和其他螺狮粉一样，先煮粉，捞出粉沥干，再烧一锅水加汤底和所有配料，煮开之后可以加粉进去也可以直接浇到粉上，我还加了自己煮的青菜和牛腱 刚吃第一口就惊呆了，这酸爽劲儿也太赞了，可能好久没吃螺狮粉的缘故，感觉这个味道好正啊，汤底味道非常浓郁，米粉倒没什么特别，就是螺霸王传统的干米粉，但配料都特别好吃，酸笋很脆，菌菇包和蛋白条好好吃，杏鲍菇酸酸辣辣还很脆爽，蛋白条看着普通，但吸饱了汤汁，一口爆汁的感觉好好吃，质地像是在吃肉，不知道有木有单独的菌菇包和蛋白条出售，这两样都太好吃了😋

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