# YamiSakuraSeason # I have not been to Xinjiang, so I have not eaten traditional Xinjiang fried rice noodles, so actually I also do not know this fried rice noodles with authentic comparison whether there is a gap, but I really think this is delicious 😋 After opening the bag, there is a bag of rice noodles and a bag of sauce. The only trouble is that the rice noodles need to be soaked for 12 hours in advance and then boiled for 10 minutes, or cooked for 40 minutes without soaking in advance. Therefore, it seems that it cannot be considered as instant food in terms of preparation time. You can add meat and vegetables as you like. The sauce is very flavorful, spicy and refreshing, and the rice noodles are strong and elastic. I love it!