Rice and noodle itself can be too simple, adding a little spicy makes it delightful and flavorful. There’s many different types of sauce choices can be eat with rice and noodle, Konjak Green Pepper Sauce is one of the best. This sauce is made with green pepper, konjac powder, vegetable oil, and sugar. Inside can see green pepper pieces with seeds, not only tasty with rice, also great to be used in stir fried dish. # YamiSakuraSeason #