# 我的囤货清单 # 超喜歡吃芍粉，這軟Q彈牙的口感，與麵條直接是兩個世界，無可替代，太好吃了！劍蜀四川芍皮，煮的時間稍微長點也不要緊，不會容易煮爛，除了煮火鍋的時候吃，也可以做一碗香辣的湯，配上這個粉皮，外面沾一層湯汁但不吸附，滋味特棒。

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