# 挑战$100过一周 # 早起吃粉 江西米粉真的让我实现了嗦粉自由 随便加一点青菜 有啥放啥 加一点昨晚剩下的鸡肉 就很有味道啦 成本两元不到 中午吃我的 麻婆豆腐 真的要吹爆这个 利乐装老豆腐 做麻婆豆腐太好吃了 先把豆腐切块之后煮一下 去除豆腥味 然后炒香 郫县豆瓣(娟城牌）加一点红辣椒 花椒 老抽 水 下豆腐进去煮就好啦 最后点缀小葱 再来一点胡椒面 店里的味道 不是盖的。成本三块钱（豆腐接近两块钱） 晚上清炖 牛肋骨 然后捞出来 撒上翠宏蘸水辣 稍微烤箱烤一下 滋滋冒油 开吃 成本五块钱（主要是牛肋骨贵） 总共不超过15 挑战成功

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