# BlackFriYay! # Cold dishes are the easiest. The general formula is as follows Vinegar sesame oil, garlic paste, chili oil salt, a little sugar, a little chicken essence (if you don't like it, don't add it), or crushed peanuts for flavor (if you don't like peanuts, don't add it). Vinegar is the key. I used the water tower bought by YAMI to mature vinegar.

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