# BlackFriYay! # These are the extra firm tofu that I usually use when cooking 🥘 🧑‍🍳 . They can be used in many dishes. Sometimes I cut them into small cubes and put them into soups. There are many other kind of tofu too, like the soft ones, and the firm one. It’s white and comes in a huge block sha

# BlackFriYay! #I love Sichuan hot and sour vermicelli,I buy different noodles from Yuanxian ,they are authentic Sichuan food,I usually add scallions and cilantro to it,that’s how We eat it in China.Recommend it to my friends ,they like it,too.

# BlackFriYay! # This is a very convenient food. Sometimes I would eat these soy sauce bamboo shoots with rice porridge and some other dishes. It’s already cooked for you and you can just open the bag and put it on a plate and eat it right away. Recommend this to anyone who also likes bamboos shoots

# BlackFriYay! #So convenient roasted seasame seeds. It can be used in so many dishes. No Mayer what I cook I just add some seasame seeds which can many any dishes looks so much better and tastes so much better! I used to roast the seasame seeds by my self but this is very convenient and easier tha

# BlackFriYay! #Haitian signature soybean sauce is very typical northern China flavor. It can be used to make a lot of meaty northern dishes. I always use it to make jianggujia, hmmmm, finger licking good! This is pretty big a bottle, so remember to put it in the fridge after opening. Would recomme

# 年货好物种草指南 #I love ramen, I can eat noodles every day, because you can add various vegetables and meat to make the noodles colorful. I like this Korean cheese ramen so much, it is full of cheese flavor, I will repurchase✨