# 亚米经验值+1 #
這款雞蓉味味湯麵有粉包和油包，湯底是偏淡黃色的，雖然說是雞蓉味，但是湯底的味道好像沒太能吃出雞的味道，但麵是一如既往的爽口啦！
雖說方便麵是快手餐，但我泡方便麵的方式比較迂迴，通常都是先用開水把麵泡開了就把水倒掉，如果泡出來的水顏色比較深的話會在泡一次，但出前一丁的麵餅質量還是不錯的，泡的第一次水基本還是清澈見底的，而且幾乎不油。把泡開了的方便麵放到碗裡備用，然後在另一個碗再倒入粉包和油包，加入熱水攪拌到調味料融化後，再把泡好了的方便麵放進湯底裡，攪拌一下就可以啦！
今天加料，在方便麵上配了兩根香腸，準備開餐啦！
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