# 亚米经验值+1 # 被誉为深海蔬菜的紫菜，不仅营养丰富做起来还非常的简单➡️紫菜蛋花汤：材料只需紫菜和蛋，再准备一点葱段！ 1.紫菜过一下水泡软备用 2.起锅放油爆香一下葱段再放入紫菜翻炒，颜色变得翠绿翠绿的，这样煮出来的紫菜更好吃哦！ 3.加入一大碗清水煮开，然后打入一个蛋花，调入味道就行啦！ 可好吃又好喝的紫菜蛋汤就做好了！

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