10分钟就出胶了耶！我平时喜欢用砂锅煮银耳喝~~真的很好喝、很养胃、很养气色....买了# 方家铺子 #的有机银耳礼盒，食材都配好了，深得我心，我的煮法:银耳4克十红枣片若干十枸杞10个+2颗桂圆干十4颗黄冰糖（也可不加糖，喝之前加点礼盒里的浦城桂花），先冷水放银耳,水和银耳的比例是5:1,大火熬十分钟出胶放上枸杞、桂圆干、红枣片、黄冰糖再熬个3分钟~我是早上起来熬一碗~美容养颜,希望保持我的胶原蛋白。# 年货好物种草指南 # # 送礼 #

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