🌸麻婆豆腐🌸
今天的午饭是麻婆豆腐～
通常我都不买现成的肉馅，因为他们切的太碎了，吃不到整块的肉跟没吃肉有什么区别……所以我切的肉块就略大了一点😂
锅内热油，加入肉块，姜，料酒，李锦记麻婆豆腐包～
李锦记的麻婆豆腐料包我买过三种，都差不多，这次用的是中辣，前几天做过一次豆腐用掉了半包，今天用剩下的半包，想让味道更辣的可以一次用一整包哦～
肉熟了后加水，煮沸，放豆腐～
闷煮个10来分钟，加盐，葱花，水淀粉，大火收汁，就可以出锅了～😋
麻婆豆腐是我比较喜欢的川菜之一，用李锦记的料包做起来很简单，如果没有的话，用郫县豆瓣酱也是可以的，但是那样会比较咸，要注意自己调味哦～
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叶肆
April 24, 2018
吃不到整块的肉跟没吃肉有什么区别—非常赞同这句话！
忘忧小金鱼～
April 23, 2018
喜欢，好下饭
吃货的日常
April 23, 2018
omg 好赞啊