偷偷告訴不喜歡螺蛳粉气味的小伙伴，这个包装的完全不臭，把酸笋和酸醋包扔掉就好，感觉其他牌子的多少都带一点臭臭的气味。我加了葱段和柠檬片，更香更解腻。我本人很讨厌酸笋和酸醋的味道，每次我室友在楼下煮，我感觉我都要晕倒，默默地点香薰蜡烛点2-4个小时才能勉强幸存。感觉和湖南米粉味道很接近了～

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