不会断牙的“铁蛋”
被朋友推荐种草的卤蛋，
说是螺狮粉最佳拍档之一，
买了一包后，
嗯…应该…多买几包才对，
太方便，又好吃。
每一颗卤蛋都是真空独立包装，
保证卫生同时，也锁住了食物的美味，
出门携带也方便，
早上来不及吃饭就随手拿一颗放包包里，
不担心撒漏和压变形。
包装上明确标示了不可微波！
切记！切记！
拆开即食，无需加温，但可以煮汤面里一起烹制加温。
满满的螺狮粉加满了我爱的食材，
除了白菜外都是够于亚米.
腐竹结是我螺狮粉必不可少的美食！
在这里也为腐竹结打call！！
没试过的朋友一定要试试看，
螺狮粉➕腐竹结，好吃的不得了！
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