曾拌面 香葱椒麻味
在亚米上很多面食都吃过，这次买了曾拌面试试。
跟普通的拌面相比，曾拌面的价格有点高。但是看到很多条五星评论就觉得试试看。
一袋曾拌面里有四包面
打开里面有：面饼，香葱酱和椒麻油
拌面制止方法很简单而且只需要10-15分就可以做好了！
1. 准备多一点水加热至沸腾。我煮的时候加了1.5L的水。因为这个面会吸收很多水分，所以需要准备多点水。待水开后可以加人8g的食用盐到水里，再下面条。这样煮出来的面不会黏
2. 放入面条，将面条轻轻拨开
3. 用中大火煮制5-6分。这时建议不要盖上锅盖，因为马上就会起很多泡泡，需要小心看着。煮至面软就可以把面捞出来了！
4. 在碗里按个人口味加入香葱酱和椒麻油。椒麻油不会太辣，不爱吃辣的人也可以加一点点。
5. 将酱和面条搅匀就可以吃了！
葱香和椒香味足
面条有嚼劲
一包面量很足。
还可以加入一个煎蛋。煎蛋蘸上香葱酱和椒麻油真的是超赞的！
真的很喜欢这个面，下次试试其它味道的
坐等补货啊！
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September 20, 2018
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