叉叉每日食谱——懒人菌汤火锅&蒸螃蟹
已经连着好多天没有吃大米饭了…每天都在玩不同的花样
做了两次酥饼后感觉身体被掏空也不怎么想做饭了…昨天上完课回家就打算用火锅底料煮点丸子和青菜什么的
家里的三袋火锅底料——海底捞, 呷哺呷哺, 重庆老孔的 一个比一个辣 不吃辣的朋友又要过来一块儿吃,于是用了她带来的小肥羊菌汤锅底
原来我们两个吃火锅是坐在厨房用小砂锅煮了慢慢涮的 昨天我本来的目的就是图方便 就一大锅煮了再盛出来
因为我们两个都是偏食草动物(肉我也爱!) 而且家里也没有那种涮火锅的肉片 所以蔬菜占了大部分
以下是清洗好的食材
蔬菜部分有上周六在亚超买的茼蒿 最后剩的一点圆生菜靠近菜心的部分 芦笋
除此之外还有生菜心和黄瓜片
***:黄瓜片用刨子刨片
丸子有牛筋丸和墨鱼丸 后来又加了鱼饼和鱼丸
还有腐皮和虾 实在没肉最后放了那个trader joe's买的五花肉切片
首先锅里加水和底料 水烧开后下丸子等肉类还有腐皮
丸子全部飘起来后盛出(怕锅里没地方煮蔬菜)
然后放芦笋 黄瓜 生菜心 茼蒿 圆生菜
***:因为圆生菜最容易烂所以我放在了最后
煮大概一分钟后盛出
最后浇上汤 完成✨
✨此方法适用于各种火锅底料 方便快捷
✨如果吃的比较多可以加土豆片/豆腐/火锅面等这个比较饱腹的食材
🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀
另外把剩下那只螃蟹也蒸了
先泡水让它吐十分钟泡泡(我觉得海蟹都挺干净的 冲一冲就好了 不过我还是泡了它会儿)
和它兄弟不同 这只还活着(他兄弟被我蒸的时候已经死翘翘了)
所以我只能直接把他扔到架了蒸架的锅里↓↓
大概两分钟后就全红透了
这时候把它翻个面 淋料酒 摆上姜片 继续蒸十五分钟
虽然是母蟹但是黄还是不怎么多 想吃大闸蟹啊_(:з)∠)_ 还想吃蟹膏
酱汁是一点点老抽+生抽+蚝油+醋+姜丝+葱+香油+辣椒油 味道非常好!!!!
***:辣椒油我用的螺蛳粉里剩下的 真的很辣
🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀🦀
它挂掉的那只兄弟↓
秋天了该吃螃蟹呀😆
另外 虽然说海蟹和河蟹不同 死了也能吃 但是活的还是比较好吃的(对比结果)😁
[{"image_id":148626,"post_id":425453,"type":null,"image_url":"sns\/7270e6d8bed6d844b082d4f84ac25f4c_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148627,"post_id":425453,"type":null,"image_url":"sns\/5cb5caf68deadf6bef123965d59042ae_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[{"rec_id":131383,"post_id":425453,"image_id":148627,"ref_id":2194,"ref_item_number":null,"type":3,"location":"x:0.5,y:0.5","tag_name":"\u53a8\u623f\u5c0f\u767d\u62ef\u6551\u8ba1\u5212","tag_ename":null,"topic_type":1,"is_sticky":0,"sticky_dtm":0,"tag_post_id":null,"tag_ref_id":null,"tag_type":null}]},{"image_id":148628,"post_id":425453,"type":null,"image_url":"sns\/ec8c1f0f291a7bc9780ee12c5b743db9_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148629,"post_id":425453,"type":null,"image_url":"sns\/1601bd2487eb65bd86c301729dec7ff1_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148630,"post_id":425453,"type":null,"image_url":"sns\/4452eddc6bfe76f1dc0c34a72f275ce6_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148631,"post_id":425453,"type":null,"image_url":"sns\/0dcaee9b9a98400c5066ee1b0b6a4d7b_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148632,"post_id":425453,"type":null,"image_url":"sns\/130d3391f524921dc3fc743f9215cbc7_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148633,"post_id":425453,"type":null,"image_url":"sns\/b3c7365ba8b5ca34d2a4b1997439b280_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148634,"post_id":425453,"type":null,"image_url":"sns\/0389f7b34c64478f2d4eca401df387c1_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148635,"post_id":425453,"type":null,"image_url":"sns\/3547b48f4f2175765217b0b155471e33_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148636,"post_id":425453,"type":null,"image_url":"sns\/a9ceb85b2f919ef65ab80778ae20f3ae_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148637,"post_id":425453,"type":null,"image_url":"sns\/0401a2a80860975d1eb514352fb60c71_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":148638,"post_id":425453,"type":null,"image_url":"sns\/2c5cd882ee9553146c03419005e418f8_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]}]