好歡螺
好歡螺 螺螄粉 400g 螺螄粉大賽金獎 廣西特產
好歡螺 螺螄粉 400g 螺螄粉大賽金獎 廣西特產
已下架
我們不知道該商品何時或是否會重新有庫存。
商品賣點
Soup: Secret brine, simmering, and delicious soup
Traditionally made, it is smelly at first smell, and it tastes delicious
The powder is in the mouth, the fragrance is already tangy, and after another sip, the lips and teeth leave fragrance
Strength and smoothness: Liuzhou's unique dry-cut powder technology, elastic teeth are refreshing and not sticky
商品描述
包裝內有:乾米粉包*1、螺螄粉湯料包*1、酸筍包*1、木耳包*1、酸豆角蘿蔔乾包*1、腐竹花生包*1、酸醋包*1、辣油包*1
特色:初聞有種奇怪的臭味,入口立覺驚艷,再嚐鮮香酸辣爽,令人欲罷不能。
食用方法:
1.開袋將乾米粉取出,放入鍋中煮至用筷子可將米粉夾斷即可撈出,放入碗中備用
2.將螺螄粉湯包和其它配料取出倒入盛裝米粉的碗中
3.另燒一壺開水倒入碗中至淹過米粉及配料後,攪拌均勻即可食用
小提醒:也可將乾米粉煮至半熟撈出後,另燒一鍋水放入米粉和湯料,加入自己喜歡的各種配菜重新煮製,煮熟即可食用
食用方法
1.Open the bag and take out the dried rice noodles, put them in a pot and cook until the rice noodles can be broken with chopsticks. Take them out and put them in a bowl for later use (the cooking time is about 10-15 minutes) 2.Take out the river snail soup and other ingredients and pour them into the bowl of rice noodles 3.In addition, boil a pot of boiling water and pour it into the bowl until the rice noodles and ingredients are covered by the water, then stir evenly with chopsticks to serve.
規格參數
品牌 | 好歡螺 |
品牌屬地 | 中國 |
淨含量 | 400g |
是否為有機食品 | 否 |
成分
Dried rice noodle bun, snail soup bun, dried radish bun, sour bamboo shoot bun, spicy oil bun, peanut yuba bun, sour vinegar bun
過敏成分
Soy, Wheat
儲存方式
Store in a cool and dry place, avoid direct sunlight
下載亞米應用
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