# 被二哥种草了 # # Million Points7Season # # 开学第一单 # # 亚米食谱 #

Let's recommend Lee Kum Kee's BBQ pork sauce again.

It's really a sauce in hand.

Good food~

This is about how to make BBQ pork buns with Lee Kum Kee BBQ pork sauce!

My husband usually likes to eat steamed buns.

But I'm one of those meatless people.

So today I thought of making [Char Siu Bao]

He can eat the skin on the outside.I eat the inside The meat.

Hahahaha.Perfect combination< span class="s4">✌️

The amount of ingredients in the package is based on the reference to "The Kitchen"👇

(picture screenshot in lower kitchen)👆 span>

The char siew inside the bag is marinated by my husband with Lee Kum Kee sauce and a little oyster sauce. Baking in the oven.Cutting.Then roll out the skin and wrap it.Because the char siu is already cooked .so steamed10-15minutes will do!

🌟Knock on the blackboard: The water in the pot must be boiled after.Can only put steamed buns in it.During the period It's a fire-fire-Fire! Don't be small.

😋It's enough to make your own meat stuffing.hin< /span>Delicious.The only downside is that the package is ugly hahaha< /span>.