# 开箱大吉 牛转钱坤 #Eat fresh fish in winter - Lee Kum Kee Premium Dark Soy Sauce x Wild Smallmouth Bass Braised Tofu.Now all the seasonings for cooking come from YAMI Yami. Since I am used to Yami, I am too lazy to go to Yachao to pack the sauces. The Jiajia Gold Label Light Soy Sauce, Haitian Steamed

#亚米经验值+1#Greenland cod is steamed with three seasonings: Haitian steamed fish soy sauce, Haitian cooking wine, Lee Kum Kee umami soy sauce, the fish is white in color and has no heavy fishy smell. Tofu, mushrooms, and chopped green onions are also added to add a rich taste.The steamed cod has del

# 上亚米瓜分10w+ # LEE KUM KEE Lee Kum Kee Fresh Chicken Powder 227g. 5⃣️. I couldnt find the tag after searching for a long time. I remember seeing it when I was preparing to make an order two days ago... Is it out of stock again? At first, I felt that it was not very good, compared with other chicken

# 亚米经验值+1 # Double Hong Kong Lee Kum Kee Steamed Fish Soy Sauce 410ml. 37. [I really tried my best and couldn’t find the tag of this product no matter how I typed it in, so I can only post a random tag] I’ve been thinking about this for a while, but I didn’t buy it when I saw it in the local superma

# 上亚米瓜分10w+ # Manor Double Yellow Salted Duck Eggs 288g. 4⃣️0⃣️. I couldn’t find the tag. I tagged this brand of sauerkraut (the sauerkraut is also delicious! I’ve bought it many times!) This time I repurchased it, but I recommend this brand of mayonnaise. It is the small bottle of 13 knives. The re

#上亚米瓜分10w+#Lee Kum Kee LEE KUM KEEs Malatang Soup Base of Chinese Famous Dish Series, without preservatives, has a net content of 198 grams and 360 calories per bag, and can also be used in hot pot and noodle dishes.Fry open the packaging bag, there is directly SICHUAN STYLE HOT SPICY SOUP BASE