Super delicious salted duck eggs~❤️

This japonica rice from Fulinmen is really suitable for cooking porridge! After washing, soak it in water for an hour, cut some shiitake mushrooms and scallops and put them down, and stew them like the kind of porridge in a morning tea shop~ Then peel a salted duck egg, the porridge is just right wi

# 挑战$100过一周 #$15 over the day challengeBreakfast is preserved egg and lean meat porridge. Although it is fast food, it tastes surprisingly good. $3Curry risotto for lunch is to stew the leftover rice and curry directly, add some vegetable side dishes, different taste, not bad $3Dinner is boiled

#燃烧卡路里大作战#[Di, punch the seventh day]Today, I will have a Chinese breakfast. It is also good to change the taste occasionally!In the morning, my mother cooked sweet potato sticky rice, and I added a golden plum salted duck egg for a perfect breakfast ❤️ I love this brand of salted duck eggs, it i

# 好物11道来 # Manor Double Yellow Salted Duck Egg 288g. It is indeed a double yellow duck egg, otherwise it is a super yellow duck egg. Anyway, it is much bigger than the duck egg yolk of Dongzhiwei I bought, satisfying. The rustling is still oily, its really delicious! Originally, I wanted to buy the

# 好物11道来 #The salted duck eggs are delicious. The egg yolks are very salty and oily. It tastes the best with white rice porridge because the protein is relatively loose, and the taste of white rice porridge can be combined. Very good