【跟着格格吃成都😝】to taste the sweet and juicy Succulent Loquat~ 

😝Actually this does not count 跟着格格吃成都 in this thread < span class="s6">Because today I just want to share with you the loquats that I will eat when I return to China~Hahahahaha~ span>"Eye" Let's see everyone~~I wonder if there is anyone who loves loquats like me  Fully flesh sweet and juicy< span class="s1"> It's really good to eat in summer! But the loquat cycle is very short and the United States is not very rich in loquats < /span>So I miss it even more~I went shopping with my mother today and just watched it Available for sale Although most are out of season  span>But still arrived Want to cry It's been a long time since I had a loquat! !

In fact, I like loquats not only because they are delicious but also because eating loquats is good There are great benefits to the body For example, cough and phlegm relief span>Running lungs and clearing lungs So this is also a kind of health care span>~ (the loquat paste that Yami bought was recommended before It's super effective for relieving cough and clearing lungs!!) Hahahaha, every time I eat loquat, I can't stop eating it.~

👉Loquat, alias: Luju, Jinwan, Luzhi, Latin name:Eriobotrya japonica (Thunb.) Lindl Rosaceae Loquat Loquat is native to southeastern China It is named for the shape of its leaves that resemble a lute. The flowers are used as medicine~

Ripe loquats are sweet and nutritious with a variety of fructose, glucose, potassium, phosphorus, iron, calcium and vitaminsA , B, Cetc. Among them, the content of carotene is the third among the fruits. Chinese medicine believes that loquat fruit has the effect of moistening the lungs, relieving cough and quenching thirst. When eating loquats, peel them. In addition to eating fresh, loquat meat is also made into canned sugar water, or loquat is used to make wine. Loquat contains amygdalin in leaves, fruits and pits. [4] 

Medicinal value

Loquat leaves are also a kind of traditional Chinese medicine. Large pieces of loquat leaves are sun-dried and used as medicine. They have the functions of clearing lung and stomach heat, reducing qi and resolving phlegm. They are often made with other medicinal materials.

/span>“Chuanbei Loquat Cream”. However, like other related plants, the seeds and new leaves of loquats are slightly toxic. When eaten raw, they will release a small amount of cyanide, but because of their bitter taste, they are generally not eaten in sufficient amounts to cause harm.👈(The above is from Baidu Encyclopedia)

😝 Ok today #跟着格格吃成都# This is it< span class="s1"> I hope you like my sharing Like My picture Bi Xin ღ( ´ ･ ᴗ ･ ` ) Hope you all have a good day 💖