Woke up in the morning and wanted to drink some soup and eat something satiety🍜A quick bowl of udon is often my choice.

The ingredients are simple: udon noodles (frozen), chopped green onion, clams, sausage hot pot ingredients, hot water.< /p>

1.Microwave thawing udon: Approx.2minutes.

    Deep Add water (cold water) to the plate until the udon noodles are submerged.Then remove the microwave, so that the noodles can stay moist? So spread out.

2.Transfer to a bowl, add chopped green onion. Microwave1min. span>

   Note that the water should be filtered out at this time .

   Microwave chopped green onion and udon? It can ensure that all the noodles are thawed and heated, and the onion flavor will be brought out.

3.In hot water♨️Add, clams and ham segments.Boil.

    This step can be Let's start together, toss in the vegetables and bring them to a boil.(less than5minutes to boil)

    Clams, fresh ones? Wait for the automatic seasoning ingredients with umami flavor. (so that the seasoning step can be omitted~) 0 p0

#Really boil the soup and throw a few clams, the soup has a salty and fresh taste without seasoning~ 0 p0

Serve with a bowl of hot udon noodle soup.

warm stomach and full of food.

Rich is delicious with an egg.