# 我要当测评官第9期 ## 三食三餐 # Red Dates and Wolfberry Sanjiao Soup|Eat the tender and smooth collagen muscle Red dates, wolfberry, peach gum, snow swallow, snow lotus seed syrup, really delicious😋! Don't worry about getting fat, but also full of collagen, the key is not expensive! The peach gum has a jelly-like Q-slippery mouth, the snow lotus seeds are fragrant and smooth, and the slippery drawing of the snow swallow is a bit like the taste of bird's nest! Material: peach gum, snow swallow, snow lotus seeds, red dates, wolfberry, rock sugar practice: 1. Foam peach gum, snow swallow and snow lotus seeds in advance for 12-24 hours 2. Clean peach gum, snow swallow, snow lotus seeds, rinse red dates and wolfberry 3. Put peach gum, snow lotus seeds and water in the pot, bring to a boil over high heat and then turn to low heat 4. After 20 minutes, add snow swallow, red dates and wolfberry 5. After 10 minutes, add rock sugar and cook for another 10 minutes 🔅The foaming rate of Xueyan is as high as 30 times, which is more powerful than peach gum! Don't cook for too long, it will melt 🔅Snow lotus seeds foam will not get bigger 🔅The water is twice as much as the ingredients 🔅Red dates, I like to remove the pit, because the pit will be hot
translate Show Original
# 我要当测评官第9期 ## 三食三餐 # 红枣枸杞三胶羹|吃出嫩滑胶原肌 红枣枸杞桃胶雪燕雪莲子糖水羹,真的好好吃😋!不担心发胖,还满满的骨胶原,关键还不贵! 桃胶如果冻般的Q弹滑口,雪莲子香糯爽滑,雪燕滑溜溜的拉丝有点像燕窝的口感呢! 材料:桃胶、雪燕、雪莲子、红枣、枸杞、冰糖 做法: 1. 提前发泡桃胶、雪燕、雪莲子,发泡12-24小时 2. 清洗干净桃胶、雪燕、雪莲子,冲洗一下红枣和枸杞 3. 锅里放入桃胶、雪莲子和清水,大火滚开后转小火 4. 20分钟后,加入雪燕、红枣和枸杞 5. 10分钟后,加入冰糖,再煮10分钟即可 🔅雪燕的发泡率高达至30倍,比桃胶更厉害!不能煮太久,会被溶化 🔅雪莲子发泡不会变大 🔅清水是食材的两倍 🔅红枣,我喜欢去核,因为核会燥热