Childhood memory, Wufangzhai Babao Rice
When I was a child, during the festivals, my mother would always steam a bowl of Babao rice, fragrant glutinous rice, sweet red dates, and dense bean paste are the soul of a bowl of Babao rice, one bite after another Can't stop.
Today, I would like to introduce this Babao meal that brings the village back to childhood, from Wufangzhai. Cun'er had tried his egg yolk meat dumplings before, and the egg yolk instantly released oil.
one box390g,4There are a lot of knives, which can be enjoyed by a family of three, just not tired of eating too much. The main ingredients are: white glutinous rice, red beans, candied dates, lotus seeds and walnuts.
Open the package and buckle it upside down on the plate to see the oversized candied dates.
Then put it insteamerSettings 15-20minutes, and the rice is ready!
Place it on the table, it is a dessert suitable for all ages. When you scoop it out, you can see that it is full of red bean paste. Glutinous rice, fragrant lips and teeth!
This convenient and delicious Babao Rice Village will definitely repurchase! It will be the icing on the cake for the New Year's Eve dinner. #童年回忆零食#< /a>#为爱花钱# 0 span0#被二哥种草了 #
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童年的记忆，五芳斋八宝饭
小时候逢年过节，妈妈总会蒸一碗八宝饭，喷香的糯米，香甜的红枣，绵密的豆沙就是一碗八宝饭的灵魂，一口接一口欲罢不能。
今天来介绍这款把村儿带回小时候的八宝饭，来自五芳斋。之前村儿有试过他家的蛋黄肉粽，咬下去蛋黄瞬间出油，香得不行，是村儿一度认准的牌子，于是非常期待这款来自同品牌的八宝饭。
一盒390g，4刀多，可供一家三口享用，恰好不会因为多吃而腻。主要的食材是：白糯米，红豆，蜜枣，莲子和核桃仁。
打开包装后直接倒扣在碟子上，就可以看到超大颗的蜜枣。
接着放到steamer中设置15-20分钟，八宝饭就熟啦！
摆上桌就是一道老少皆宜的甜点，一勺舀开，就可以看到满满哒红豆沙，绵密细致，搭配软糯的白糯米，唇齿留香！
