Winter Melon Brown Sugar Ice Powder~
Super delicious! Looks good again! The ice powder is crystal clear!
I shared ice powder and winter melon brown sugar tea two days ago, and I finally took it out today! Let’s summarize it and save it. I will eat it often in the future, and I can also do family gatherings. It looks very advanced, but it’s actually very simple!
Step 1: Boil tea bricks.
This brown sugar winter melon tea brick🧱is just shoppingSupermarketI stumbled upon it by accident, I haven't eaten it before, and I didn't expect it to be amazing.
Open the package is a very heavy vacuum-packed tea brick, it looks delicious, and you can smell a little brown sugar, very sweet.
Open the package of sugar tea🧱Sparkling!
The method is to directly3000mlboil, and after the water boils< /span>10 dissolves in about 10 minutes.
The color is very dark, and the room is full of fragrance, but the winter melon taste is very weak, basically it is brown sugar. I like it very much.
Ice powder is easier to make, but this ice powder is too hard to buy and always out of stock! Yamida got some more wow!
After the water boils, I add half a bag of ice powder, stir to dissolve, and put it in the refrigerator. The winter melon tea is also cooled and placed in the refrigerator.
I took out the ice powder and cut it into two pieces, and left the same amount for the next time, so I usually make half a bag and half a bag, all at once. too much.
Ice powder is crystal clearduangduang, my son keeps going Stamp👇🏻...
Pour in the sugar tea and you're done.
Ice powder itself is tasteless, and it is very refreshing and delicious with sweet tea😋!
I propped up a big one and gave my husband a smaller one, and he thought it was delicious too. My son doesn't like the taste of black tea haha, I just ate it all!
It was so beautiful that I took a few more pictures.
Show Original
冬瓜黑糖冰粉～
超级好吃哇！又好看！冰粉晶莹剔透的！
前俩天分别分享了冰粉和冬瓜黑糖茶水，今天终于拿出来吃了！再汇总一下留存，以后常吃起来，家庭聚会什么的也可以做，看着很高级其实很简单！
第一步：煮茶砖。
这个黑糖冬瓜茶砖🧱就是逛超市偶然发现的，以前没吃过，没想到很赞。
打开包装是一块很沉手的真空包装茶砖，看着就好吃，而且红糖味儿可以闻到一点，很香甜。
打开包装糖茶🧱晶晶亮的！
做法就是直接3000ml煮，水沸后10分钟左右化开的。
颜色很黑，满室飘香，不过冬瓜味很弱，基本都是黑糖味道。我很喜欢。
冰粉制作更简单了，就是这款冰粉太难买，总断货！亚米大大多进一些哇！
水沸后我加了半袋冰粉粉，搅拌溶解后放冰箱就好。冬瓜茶也冷却后放进冰箱冷藏。
冰粉拿出来我一共切了两块，还剩等量留着下次吃，所以一般我都半袋半袋做，一次都做了太多。
冰粉晶莹剔透duangduang的，儿子一个劲儿戳👇🏻……
倒上糖茶，就做好了。
冰粉本身无味儿，配上甜茶非常爽口好吃😋！
我撑了一块大的，给老公一块稍小一点的，他也觉得很好吃。儿子不喜欢红茶味儿哈哈我就都吃了！
太好看了忍不住多照了几张照片。
