# 今天也是yami的一天 #
❥ Authentic soybean fermented sweet noodle sauce, made for more than 90 days
❥The shape is delicate, the entrance is sweet, and the sauce is rich, it is a good helper for noodles, stir-fry, and dipping!
❥The minced meat and mushroom sauce noodles with sweet noodle sauce🍜, family members can eat a big pot, so scary😱! I hate people who don't get fat the most, hum!
❥Because the sauce is fermented, the fresher the date, the lighter the color of the sauce, on the contrary, the longer the date, the darker the color. Remember to store in the refrigerator after opening!
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# 今天也是yami的一天 #
❥正宗大豆发酵型甜面酱，发足90天以上
❥形态细腻，入口绵甜，酱香浓郁，是拌面、爆炒、蘸食的好帮手！
❥加入甜面酱的肉末香菇酱拌面🍜，家属可以吃下一大锅，好可怕😱！最讨厌吃不胖的人，哼！
❥因为酱料是发酵物，日期越新鲜酱颜色就浅，反之，日期越久，颜色就会变深。开盖后记得放冰箱保存！
