🌸The Yongfuyuan single piece black fungus that Yami bought before, a big pack of 160 grams, buying a pack is enough to eat for a long time! It's been a few months and I still have 1/3 of the pack left. 🌸This black fungus can be said to be the most delicious one I have ever bought. The fungus is very glutinous. After soaking, the pieces are Q-shaped and there is almost no sand; now the weather is cold, soak it with warm water faster, soak for 15 After a minute or so, wash it a little, pinch off the root a little and rinse it again, and you can cook it right away! 🌸I usually eat snail powder, instant noodles, boiled soup or stir-fried vegetables and throw a small amount in it, it is all-match, and fungus can activate blood, known as blood scavenger, babies who usually eat greasy food don’t have to worry about blood viscosity If it is too thick, add some to cook from time to time, and eat it for a healthy life~ 11/131⃣️ # 双十一必囤 #