Songjiang sausage: the sausage skin is thick and salty, I personally have to serve it with the main food Red sausage: The skin of the intestines is thin and the mouth is light. More suitable for children
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松江肠 :肠皮偏厚 偏咸 我个人须配主食 红 肠:肠皮薄 淡口。更适合儿童 空口吃