# 开箱大吉 牛转钱坤 # The pickled chicken feet powder with pickled peppers, which I love recently, is really a big pot of pickled chicken feet and can be eaten quickly. Recently, I found that it is also delicious to put boneless duck feet in it. Faster, this time I made chicken feet and duck feet, which are delicious and delicious, nibbling one by one, the more I nibble, the more addicting it becomes😋! The powder of this pickled chicken feet can be directly boiled with water and soaked in chicken feet, or like me, it will taste better if you add other ingredients yourself (this is what my girlfriend taught me)! Ingredients: 4 garlic heads, 2 green onions, half an onion, 1 lemon, 3 slices of ginger, and a handful of peppercorns! This time, because there is no garlic at home, I will use garlic powder instead! Cut the onion into sections, shred the onion, slice the lemon, and take a photo of the garlic! Boil a pot of hot water, then turn to medium heat, add peppercorns, half a lemon, half an onion, and 2 garlic, and cook for about 5-7 minutes. After cooking, pour in half a packet of pickled peppers and pickled pepper powder, and stir well After cooking for 5 minutes, add a small spoon of sugar and vinegar. The amount of vinegar and sugar can be added or reduced as you like. The cooked juice is filtered out of these side dishes and cooled. At this time, I will cook chicken feet and Duck feet, cut off the nails of chicken feet, and cut them in half, so that it tastes better. Add ginger and cooking wine to the pot and cook them in cold water. The duck feet are also cooked in the same way. After cooking, soak them in cold water. The pepper juice is warm, pour in the remaining half lemon, 2 garlic heads, the remaining onion, and then add the chopped green onion, this pickled pepper juice is more fragrant, pick up the chicken feet and duck feet and drain After the water is added to the cold pickled pepper juice, turn it into the refrigerator and refrigerate for one night. The duck feet are delicious in about 4 hours. It is better to soak the chicken feet overnight for better taste. It's also super delicious. My pickled chicken feet has been liquidated. Where are your pickled chicken feet?😋😋😋