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# Happy order Happy life! # No need to wash! Pickled cabbage is ready to eat, with noodle or rice. But eat directly will be too salty, since it's pickled vegetable, made with tons of salt. A better way to enjoy it, simply cook other food ingredients, like diced meat, tofu, and beans, then add few spoons of this pickled cabbage. Other spices or sauces are not needed.
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yami_featured_image # Happy order Happy life! # No need to wash! Pickled cabbage is ready to eat, with noodle or rice. But eat directly will be too salty, since it’s pickled vegetable, made with tons of salt. A better way to enjoy it, simply cook other food ingredients, like diced meat, tofu, and beans, then add few spoons of this pickled cabbage. Other spices or sauces are not needed.