# 亚米返校季 #This is the first time I ate Shanghai scallion oil noodles. The packaging design is very nice. As soon as the sauce packet is opened, the aroma is fragrant, and the noodles are cooked in boiling water for a few minutes. After mixing well, each stick is covered with sauce, full of scallion oil fragrance. Simple but delicious. # 温暖小厨房 #
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# 亚米返校季 #第一次吃上海葱油拌面,包装设计挺好看的。一打开酱包就香气扑鼻,面条用沸水泡几分钟就熟了。拌匀后每根都裹满了酱汁,满满的葱油香。用料简单却好吃。 # 温暖小厨房 #