# 秋天第一个开箱 # Autumn is the harvest season for chestnuts🌰 Chestnuts are sweet but high in starch And it is not easy to digest, it is not advisable to eat more each time So our family uses chestnuts for dishes Of course it's good to be able to buy fresh chestnuts in season However, the conditions of large rural areas are limited Just buy ready-made packaging Used many brands of instant chestnuts I highly recommend this one from Korea JayOne When you open it, the aroma of chestnuts wafts into your nostrils The grains are full and complete, the color is half and half Solid and sweet taste Other brands I have tried will have a very unnatural packaging taste. Some look fresh by the date but have a little sour taste on the surface. The chicken pot is made of chestnuts and chicken thighs. The chicken is salty and delicious, and the chestnuts are sweet and glutinous, which is very delicious. Usually I make more and set aside a portion of the wagyu juice for simmering the rice. Braised rice with chicken and chestnuts in a rice cooker is very suitable for family members who come home late ❤️ # 温暖小厨房 #