In fact, there are many kinds of Laoganma hot sauce. but! Because the United States can't import meat products, those dry shredded pork chili sauce acridine and the like are stopped in the country. So in addition to the classic tempeh chili sauce and dried tofu, there are also these two Laoganma. Everyone should be familiar with it, right? ! In fact, I have been confused for a long time, both are called oil chili, where is it not used? ? ? Are you confused? ! So let's talk about it! The first bottle with a green edge is called oil chili. There are peanut kernels in it. The taste of chili is heavier. Those who like spicy food may prefer this one. The second bottle is called Spicy Crispy Oil Chili! So his focus is on incense! ! ! Because there are a lot of roasted soybeans in it! The spiciness will not be as strong as the one above. I won't tell you that every time I pick out the soybeans and eat them and then slowly solve the chili sauce 😄😄😄😄😄😄😄 Okay, that's it, are you still wondering which one to buy? !