# 夏日清凉 #Daliyuans Sauce-cho cake, soft and delicate in taste☁️The middle layer of lactic acid bacteria is coated with a filling, and the taste of lactic acid bacteria is faint!A pack of 8, the price is not expensive, mainly delicious 😋Breakfast with milk 🥛 very good👍

# 亚米商城6周年 #The taste of the tiger skin cake is very good. It is not too soft and does not choking. The taste is just the sweet custard flavor. There is a thin layer of sandwich mixed in the cake. There is no special flavor. The packaging says lactic acid bacteria flavor. I guess it means lactic aci

#兔然就过年了#Daliyuans Shashiding cake is soft and delicateThere is a layer of lactic acid bacteria filling in the middle, with a light lactic acid bacteria flavor!A pack of 8, the price is not expensive, mainly delicious 😋Breakfast with milk is very good 👌

# 年货好物种草指南 #guzu-flavored cake, this cake is soft and delicious, and the center is not too sweet, it matches the cake body just right, tastes good! Its a great choice for breakfast or afternoon tea, and it keeps it fresh so you wont be disappointed.

# 2022双节快乐 #Chocolate-flavored Ranli Golden Triangle Cake is soft and moist, with a delicate and solid taste, not too sweet and rich in chocolate, with a sandwich jam in the middle. A good breakfast/afternoon snack.

# 年货好物种草指南 #To welcome the Year of the Tiger, of course, eat tiger skin cake! !(How can it sound a little cruel...When I was a child, I loved to eat tiger skin cakes in China.Now, although the large dry bread with the rich flavor of Kenmai is very vigorousBut have a bite of this soft fufu lit