#2022双节快乐 # Natori Spicy grilled Japanese sake conch meat. It's easy to eat right out of the bag, no need to put it in the refrigerator. And at the end of the meal, I found that there were quite a lot of them, which is actually quite conscientious? The thought of not having to pick the conch meat with a toothpick made me super happy. The seasoning is a very slight teriyaki sauce, almost unobtrusive. There is no fishy smell, and after a few bites, it is basically a light soy sauce and salty seasoning. The chili ring is also a decoration, not spicy at all. The only strange thing is that there is a little bit of bitterness... It is more bitter than the ordinary spicy fried conch sold outside, the more you eat it, the more bitter it is... I see Japanese sake is used on the bag... I remember the vodka I made before, and the wine tastes not astigmatism. I have a bitter experience... I asked the seller and the seller said it was normal... 3⃣️9⃣️